Food and Treats

Today in this block, we had got given a book to read with a buddy in Room 6. The book we got given was Food and Treats and the book was full of heaps of ideas but here is the things we had read about in the book.

• Hundreds And Thousands
• Whipped Cream
• Dessert Jelly
• Soft Drinks
• And Chocolate & Chip Cookies

The thing that was mostly important in the book was How hundreds and thousands were made, How dessert jelly goes wobbly and How you melt the butter to make the cookie chewier. The book was really interesting to read because we found out things we didn't even know but now that we had read the book, we know what the special things are in food and treats. Everyone has a favourite food treat but I wonder what is the science behind making them ??. In the book, a food manufacturer opens doors to reveal some of the secrets behind making these popular and yummy treats. But in this book, you will learn the difference between natural and processed sugar and how you can eat sweet food. From my point of view, don't eat too much sweets because it is not healthy for you.

My buddies point of view : Don't eat too much lollies because it is not good for your teeth

Here is a image of the book we have read !!!

Here is a photo of me and my buddy !!!

Food and Treats

WALT: write about what we read about today.

Today for Sustain Silent Reading we had o read a book and I chose Science Of Food Treats. I chose this book because I really like food and I thought that it'll be really interesting learning about food. So when I first read this book it mostly had the science behind jelly,cookies,whipped

cream,hundreds and thousands and soft drinks. It also had methods on how to make these things and I think when I get home today I am going to make these things because I really wanna eat it. I will tell you how to make Hundreds & Thousands. FIrst you have to get the ingredients which is starch and sugar then it goes through a machine which adds powder like icing sugar and then the dry ingredients get put in a machine that coats them in a rotating pan then it sieves them into 8 different machines they then colour all the containers different colours then they are dried in a heat room and there ready to get shipped off. This book was really about Chocolate Chip Cookies, Whipped Cream and Jelly